Spring is almost here so make the most of the beautiful weather with this scrumptious tropical salad, paired perfectly with our delicious macadamias.
Mango, avocado & macadamia salad
1 ripe mango
1 ripe avocado
Juice of 1 lime
2 tablespoons of olive oil
1 garlic clove, crushed
1 teaspoon wholegrain mustard
1 long red chilli, reseeded and sliced
100g rocket leaves
1 cup macadamia nuts, crushed
Chop the mango and avocado into small cubes of the same size and set aside. Make sure you don’t bruise them and keep them in a good, even shape.
To make the dressing: Mix the lime juice, olive oil, garlic, mustard and sliced chilli together in a small bowl.
Put the rocket in a large bowl, add the mango and avocado and the dressing and gently toss to combine.
Sprinkle with the macadamia nuts to serve.
Recipe thanks to: https://www.taste.com.au/recipes/mango-avocado-macadamia-salad/3d7d7245-ba3d-4f7b-b2e6-9658123ffb5e