Make the most of spring salads!

Spring is almost here so make the most of the beautiful weather with this scrumptious tropical salad, paired perfectly with our delicious macadamias.

Mango, avocado & macadamia salad

INGREDIENTS

1 ripe mango

1 ripe avocado

Juice of 1 lime

2 tablespoons of olive oil

1 garlic clove, crushed

1 teaspoon wholegrain mustard

1 long red chilli, reseeded and sliced

100g rocket leaves

1 cup macadamia nuts, crushed

 

METHOD

Step 1

Chop the mango and avocado into small cubes of the same size and set aside. Make sure you don’t bruise them and keep them in a good, even shape.

Step 2

To make the dressing: Mix the lime juice, olive oil, garlic, mustard and sliced chilli together in a small bowl.

Step3

Put the rocket in a large bowl, add the mango and avocado and the dressing and gently toss to combine.

Step 4

Sprinkle with the macadamia nuts to serve.

 

Recipe thanks to: https://www.taste.com.au/recipes/mango-avocado-macadamia-salad/3d7d7245-ba3d-4f7b-b2e6-9658123ffb5e

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