This is what happens when you crack a nut into a drink.
Fantastic way to kick off relaxing festive day with your loved ones.
60 ml Baileys Irish Cream
60 ml Frangelico hazelnut liqueur
30 ml Chambord raspberry liqueur
15 ml J. Rieger Co. Caffé Amaro*
*Or other amaro + optional dash of Angostura bitters
Add the ingredients to a cocktail shaker or mason jar with a handful of ice. Shake well, and strain into a chilled glass, on or off the rocks, depending on your preference (I prefer a coupe — it fancy!).